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Talking about eating less red and processed meat provokes strong feelings. That's why this new evidence-based report is welcome
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Red Meat and Processed Meat: IARC Monographs on the Evaluation of Carcinogenic Risks to Humans: 114 : International Agency for Research on Cancer: Amazon.it: Libri
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A Scientist Who Worked on the WHO's Report on Red and Processed Meats Answers All Your Burning Questions - LAmag
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Opinion | World Health Organization Links Red Meat to Cancer - Time to Eat Less and Eat Better | Common Dreams
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