![Started fermenting green coffee beans on top of malted and mashed pilsner barley. Not sure what this will end up doing but currently debating on how to roast them after the fermentation.Thoughts/suggestions? : Started fermenting green coffee beans on top of malted and mashed pilsner barley. Not sure what this will end up doing but currently debating on how to roast them after the fermentation.Thoughts/suggestions? :](https://preview.redd.it/p5vvacuf8wd71.jpg?width=640&crop=smart&auto=webp&s=c1e1d21399938d35337ab4719f61ab3aa995871b)
Started fermenting green coffee beans on top of malted and mashed pilsner barley. Not sure what this will end up doing but currently debating on how to roast them after the fermentation.Thoughts/suggestions? :
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Efficient coffee beans mucilage layer removal using lactic acid fermentation in a stirred-tank bioreactor: Kinetic, metabolic and sensorial studies - ScienceDirect
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Understanding Types of Coffee Fermentation — The Future of Coffee and Chocolate | California Cultured
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